Costa Rica Yellow Honey


FLAVOR NOTES: Panettone, Light Brown Sugar, Browned Butter

ORIGIN: Costa Rica

REGION: West Valley

PRODUCER: Alexander and Magali Delgado and their spouses

FARM: Cerro San Luis Micromill

VARIETY: SL-28

PROCESS: Yellow Honey

ELEVATION: 1200-1900 MASL

HARVEST: December–April FARM NOTES: Cerro San Luis Micromill is a family business run by two siblings Alexander and Magali Delgado and their spouses, who own and operate both farms and a small mill in Grecia, in the West Valley.