Guatemala Anaerobic Washed


FLAVOR NOTES: Litchi, Passion Fruit, Soft Boozy Acidity

ORIGIN: Guatemala

REGION: Oriente

FARM: Finca Santa Sofia

VARIETY: Pacamara

PROCESS: Anaerobic Washed

ELEVATION: 1500 MASL

HARVEST: September–April

FARM NOTES:

Finca Santa Sofia is a 4-hectare farm founded in 2005 as a variety garden project that experimented with processes and techniques. The farm is focused on growing high-quality coffee while maintaining sustainable practices.